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    Sweet Iron Pelham Medium Port

    Trust Trust Sweet Iron Pelham Medium Port

    €159,99

    • Sweet Iron Pelham Medium Port

      Trust

      Trust Sweet Iron Pelham Medium Port

      (0)

      €159,99 Incl. tax

      • SKU: E28368L050125

      In stock

      Trust Sweet Iron Pelham Medium Port.
      Sweet Iron ensures that the horse foams more and accepts the bit better.

      Product description

      Sweet Iron

      • Sweet Iron bits are made of blue steel and release a sweet-tasting surface rust through contact with saliva, which stimulates the horse's saliva production in a natural way. This sweet surface rust will cause the horse to foam more and accept the bit better.
      • When a Sweet Iron bit is temporarily not used, an orange-brown rust layer can form on the mouthpiece. This can be easily removed by wiping the bit with a damp cloth.

      Pelham:

      • A pelham is a bit with a curb chain and shanks, which gives pressure behind the ears and creates leverage.
      • A short-shanked pelham is also called baby pelham, and a long-shanked pelham is a common pelham.
      • The length of the shanks and the chin strap or curb chain determine the strength of the impact.
        The longer the shanks, the sharper the effect.
      • A pelham can be used with 2 reins; The one rein on the top ring for a soft grip
        and the other rein on the bottom ring for pelham leverage.
      • You can also use one rein by means of a connecting strap (Bridge), to which the rein is attached.
      • The use of a pelham makes it easier to set a horse deeply and is often used with stronger horses.
      • The pelham is not suitable for inexperienced riders or horses, this bit can work quite strongly.

      Straight mouthpiece:

      • A straight mouthpiece consists of 1 piece and gives pressure on the tongue, layers and lips.
      • The shape and thickness of the mouthpiece determine where the pressure will be in the mouth.
      • A straight mouthpiece with a tongue port gives more pressure on the layers and keeps the tongue free.
      • The straighter and thicker the mouthpiece, the more pressure on the tongue.
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